Green Juice Detox Recipe (Green Lemonade) from Lisa Faremouth-Weber
5 to 6 stalks of kale
2 sweet apples (I usually use Fuji or Pink Lady apples)
1 whole lemon (organic is best so you don’t have to peel it)
1 to 2 tablespoons fresh ginger root (optional – but I love this – add to your own taste)
Process the vegetables and fruit through your juicer.
This recipe will give quite a bit of juice – depending on the size of your fruits and vegetables you can probably get 2 large glasses of juice. You can share with a friend or put the 2nd glass in your fridge and drink it throughout the day.
This is one of my all time favorite detox juicer recipes and I drink it almost every day. It tastes great and makes me feel awesome!